Yogurt Parfait with honey and oats



1.Mix the first six ingredients in a large bowl.

2. Melt the coconut oil in a small bowl in the microwave (about 30 seconds to 1 minute). Add the honey and mix.

3. Pour over oat mixture and stir.
Pour on a baking sheet and spread into an even layer.

4. Bake at 180 ᴼC degrees for about 15 minutes, then turn it over and let bake for another 10-15 minutes, until golden brown.

5. Let the granola cool.

6. When ready to serve, place yogurt in bottom of glass. Add a layer of granola, then chopped dark chocolate, then sliced strawberries.

7. Repeat the process.

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